eemixer

Бренд · WF

Ароматизаторы Wonder Flavours

233 ароматизатора Wonder Flavours с дозировкой и сочетаниями по 2 328 использованиям в рецептах нашей базы.

АроматизаторРецептовДозировкаОбычно
Vanilla Cream Extra 150 1,34% 1–1,5%
Tahitian Vanilla Cream 137 3,47% 2–5%
Caramel Butter 57 1,79% 1–2,25%
Sour Blue Raspberry Candy 57 4,53% 3–6%
Angel Cake 54 2,45% 1,5–3%
Banana Puree 52 2,2% 1,5–2,76%
Buttercream Frosting 47 1,63% 1–2%
Crispy Wafer 46 2,47% 1,5–3,88%
Butterscotch Cream Pie 44 2,51% 1,5–3,25%
Caramel Rice Crispy Treats 43 2,5% 1,5–3%
Fresh Strawberries 43 3,49% 2,38–4,5%
Sugar Cone 42 2,41% 1,5–3%
Watermelon Candy (Extra Sour) 41 4,65% 2–7%
Coconut Custard 40 2,24% 1,44–2,06%
Hazelnuts and Cream 36 2,18% 0,96–3%
Frozen Yogurt 35 2,29% 2–2,5%
Black Cherry Jelly Bean 34 2,29% 1,5–3%
Fluffy White Cake 34 1,7% 1–2%
Sour Gummy Candy 33 2,57% 1,5–3,5%
Whipped Cream (Fresh) 33 1,89% 1–3%
Croissant 32 1,84% 1–2,5%
Crepe 29 1,71% 1–2,5%
Brazilian Coffee 28 2,34% 1–3%
Roasted Pecans and Cream 28 1,86% 1–2,5%
Almond Cookie в маркете 28 1,71% 1,25–2%
Glazed Donut 28 2,26% 1,58–3%
Orange Juice 27 2,86% 1,2–3,5%
Cinnamon Pastry 26 2,11% 1–3%
S'mores Cupcake 25 1,87% 1,25–2,5%
Honey Roasted Peanuts 25 1,65% 0,5–2%
Sweetener 24 0,83% 0,5–1%
Deep Fried Pastry Dough 24 1,63% 0,69–2%
Lemon Lime Soda 24 2,06% 1,5–2,13%
Peach Pie and Cream 23 4,49% 3–5,75%
French Vanilla (Thick) 22 1,49% 1–1,15%
Butter Pecan Pie 21 2,45% 1,25–3%
Blueberry Smoothie 20 3,12% 1,94–3,25%
Vanilla Ruyan Custard 20 2,89% 1,38–3,78%
Chocolate Chunks 20 1,89% 1–2,5%
White Fudge 20 1,33% 0,68–1,5%
Lemonade 20 3,94% 3–5,25%
Marshmallow (Gooey) 18 1,18% 1–1,25%
Pixie Stick Candy 17 3,14% 3–3,6%
Grenadine 17 2,1% 2–2,4%
Ripe Pear 16 1,74% 1,38–2%
Sweet and Sour Purple Drink 16 6,06% 3,5–9%
Nanaimo Bar 16 2,17% 1,94–2,81%
Molasses 16 0,9% 0,5–1%
Butter Tart 14 1,07% 0,43–1,38%
Island Mango 14 2,71% 2,13–3%
Sour Ball Candy 13 2,65% 1,5–4%
Gushy Fruit Candy 12 3,21% 2–3%
Cinnamon 12 0,42% 0,28–0,5%
Peach Gummy Candy (Fuzzy)SC 12 3,58% 2,75–3,56%
Vanilla Gelato (Italian) 12 2,42% 2–2,5%
Ice Cream (Dark Chocolate) 12 1,5% 1,38–2%
Starfruit 12 1,78% 1,19–2%
Citrus Fruit 12 1,65% 0,74–2,63%
Apple Cider 11 3,06% 1,5–4%
Cashew 11 1,58% 0,88–1,63%
Strawberry Cheesecake 11 2,5% 2–3%
Smooth Cappuccino Cream 11 2,24% 0,88–3%
Green Apple Candy 11 2,96% 2–3,63%
Tangerine 10 2,7% 1,5–2,88%
Shortbread Cookies 9 2,16% 1,75–2,5%
Pistachio Cream 9 2,14% 1,5–2%
Saskatoon Berries 9 2,17% 1–2,5%
Bourbon (Aged Cream) 8 1,67% 1,5–2%
Cream Filling 8 1,78% 1–2,25%
Chocolate Frosting 8 1,55% 1,5–1,5%
Meringue 8 1,88% 2–2%
Crumble Topping 8 1,61% 1–1,63%
Strawberry Gummy Candy 7 2,5% 1–3%
Oatmeal and Cream 7 1,37% 0,9–2%
Sesame Dough 7 0,97% 0,5–1,5%
Sugar Cane 7 0,87% 0,8–1%
Walnut 7 2,18% 1–3%
Mille Feuilles 7 3,14% 2–4%
Dweeb Candy 7 3,85% 1,63–5,84%
Soursop 6 1,95% 0,76–2,8%
Blueberry Jam 6 3,17% 2–3,75%
Orange Cream 6 2,58% 1,63–3%
Fruit Salad 6 2,98% 2,63–4%
Plum (Purple) 6 2,42% 1,63–3,38%
Double Mint 6 1,28% 0,28–0,94%
Pudding (Milk Chocolate) 6 2,17% 2–2%
Coconut Rum 6 2,42% 2–2,38%
Strawberry (Sparkling) 6 2,92% 2,63–3%
Caramel (Salted) 6 1,24% 1,05–1,43%
Strawberry (Juicy) 6 2% 2–2%
Powdered Donut 6 1,63% 1–1,94%
Gummy Worm Candy 5 6,4% 3–3,5%
Pancake 5 1,6% 1,5–2%
Boysenberry Raspberry 5 2,15% 1,5–1,5%
Kumquat 5 2,16% 2–2,5%
Lemon Custard 5 1,77% 2–2%
Lemon Squares 5 2% 2–2%
Lime 5 1,9% 1–2%
Mascarpone Cream Cheese 5 1,3% 0,75–1%
Oats and Cream Cookie 5 2,56% 1,5–2,8%
Ripe Galia Melon 5 2,32% 2–2,5%
Root Beer Float Gummy Candy 5 3,14% 2–4%
Peanut Brittle 4 2,9% 1,75–3,15%
White Chocolate (Milky Cream) 4 1,4% 1,28–1,63%
Almond Custard 4 2,75% 1,5–3%
Champagne Soda 4 2,05% 1,8–2,25%
Hami Melon 4 2,25% 2–2,25%
Amardeen (Apricot) 4 0,88% 0,88–1%
Rum Baba 4 2,5% 2–2,5%
Raspberry Gummy Candy 4 2,38% 2–2,88%
Vanilla Custard 4 1,5% 0,88–2,13%
Quince Jelly 4 1,25% 0,88–1,38%
Sugar Pie 4 2,13% 1,88–2,25%
Devonshire Cream 4 1,06% 0,75–1,06%
Buttercream (Peanut Butter) 4 2,13% 1,88–2,25%
Vanilla Ice Cream 4 2,19% 1,44–2,5%
Passionfruit 4 1,63% 1,38–2%
Sour Watermelon Candy 4 4,35% 1,85–5,5%
Princess Cake 3 2% 1,5–2,5%
Kiwi (Yellow) 3 1,2% 1,05–1,5%
Mousse (Mango) 3 1,33% 0,75–1,75%
Bumbleberry 3 1,1% 0,65–1,5%
Lemon Orange Rice Candy 3 0,92% 0,63–1,13%
Maple Syrup Candy 3 0,92% 0,63–1,13%
Strawberry Milk 3 2,67% 2,25–3,25%
Taffy (Peanut Butter) 3 1,33% 1–1,5%
Thai Apple 3 1,67% 1,25–2%
Strawberry (Baked) 3 0,83% 0,75–0,88%
Hollandaise Cream 3 1,13% 1–1,2%
Red Velvet Cake 3 3,73% 3,1–4,1%
Sweet and Sour Rhubarb 3 1,67% 1,5–2%
Banoffee Pie 3 2,67% 2,5–3%
Watermelon (Yellow) 2 1,75% 1,63–1,88%
Flapper Pie 2 2% 1,75–2,25%
Graham Cracker Pie Crust 2 1,13% 0,94–1,31%
Cherimoya 2 1,4% 0,92–1,87%
Cheesecake 2 4% 3,5–4,5%
Carrot Cake 2 2% 1,5–2,5%
Ice Cream (Toffee) 2 1% 0,75–1,25%
Caramel Popcorn and Peanuts 2 1,5% 1,25–1,75%
Brown Sugar Cookie 2 1% 0,75–1,25%
Lemon Gummy Candy 2 1,75% 1,38–2,13%
Macadamia Nut 2 1,75% 1,63–1,88%
Marshmallow (Candy) 2 0,75% 0,63–0,88%
Candy Stick Candy 2 1,5% 1,25–1,75%
Milk (Condensed) 2 0,63% 0,56–0,69%
Milk 2 0,75% 0,63–0,88%
Mora (Blackberry) 2 2% 2–2%
Nougat 2 2% 1,75–2,25%
Orange (Citrus Tangy) 2 0,65% 0,48–0,83%
Orange Gummy Candy 2 1,75% 1,63–1,88%
Pastry Cream 2 1% 1–1%
Blueberry Muffin 2 2% 1,75–2,25%
Philadelphia Buttercake 2 2% 1,5–2,5%
Roasted Hazelnut 2 1,5% 1,25–1,75%
Lime Gummy Candy 2 1,5% 1,5–1,5%
Salmiak Liquorice (Salty) 2 2,13% 1,19–3,06%
Sesame Candy 2 1,83% 1,24–2,41%
Soft Candy (Pink Strawberry) 2 2,5% 1,75–3,25%
Alaskan Berries 2 1% 0,75–1,25%
African Horned Cucumber 2 1,25% 1,13–1,38%
Bavarian Cream 2 2,5% 1,75–3,25%
Sugar Cookie 2 3% 2,5–3,5%
Summertime Lemonade 2 2,5% 2,25–2,75%
Cookie Dough 2 2,5% 1,75–3,25%
Cookie Butter 2 1% 1–1%
Cotton Candy Jelly Bean 2 1,5% 1,5–1,5%
Cola Gummy Candy 1 6% 6–6%
Southern Sweet Tea 1 4% 4–4%
Yangmei Berry 1 1,5% 1,5–1,5%
Fruits and Cream 1 5,5% 5,5–5,5%
Crispy Coffee 1 1% 1–1%
Apple Gummy Candy 1 3,75% 3,75–3,75%
Cream Custard 1 4% 4–4%
Blueberry Gummy Candy 1 3% 3–3%
Cream Puff 1 2% 2–2%
Apple Cinnamon Strudel 1 1,75% 1,75–1,75%
Apple Butter 1 2% 2–2%
Bourbon 1 1,5% 1,5–1,5%
Cocoa 1 1% 1–1%
Flan 1 2% 2–2%
Milk Caramel Candy 1 1,25% 1,25–1,25%
Mocha and Cream 1 1,5% 1,5–1,5%
Banana Candy 1 4% 4–4%
Puff Cereal (Frosted) 1 2% 2–2%
Gulab Jamun 1 1% 1–1%
Cannoli Shell 1 2% 2–2%
Nisperos (Fruit) 1 1% 1–1%
Pineapple (Baked) 1 1,5% 1,5–1,5%
Soft Candy (Base) 1 1% 1–1%
Wild Berry Gummy Candy 1 2,5% 2,5–2,5%
Cranberry Cocktail 1 1% 1–1%
Bread (Butter Toast) 1 2% 2–2%
Bubba Gum 1 1% 1–1%
Pineapple Candy 1 2% 2–2%
Papaya 1 1,5% 1,5–1,5%
Portuguese Egg Tart 1 3,75% 3,75–3,75%
Cobbler (Berry) 1 1,75% 1,75–1,75%
Bread (Sweet) 0
Sweetener (Stevia 15%) 0
Bread (Banana Nut) 0
Citrus Gummy Candy 0
Peach (Juicy) 0
Pecan Pie 0
Tropical Gummy Candy 0
Pina Colada Gummy Candy 0
Pitaya (Fruit) 0
Blackcurrant 0
Jam Scone 0
Pretzel Dough 0
Jackfruit 0
Honey 0
Hibiscus Candy 0
Raspberry Jelly Bean 0
Creme Brulee Cookie 0
Cedro (Fruit) 0
Amaretto 0
Hawaiian Punch 0
Snake Fruit 0
Coffee Cake 0
Grape Juice 0
Grape Candy (Sour) 0
Chews Candy 0
Frog Gummy Candy (Peach) 0
Malaysian Guava 0
Buttermilk 0
Corn Powder 0
Chocolate Cookie Crust 0
Lemon Sorbet 0
Mojito 0
Bubble Gum (Fruity) 0
Egg Yolk 0
Citrus Drink (Five Fruits) 0